Classes on How to Roast Coffee

Sydney's best coffee roasting schools will teach you the art and science of professional coffee roasting.

See: Inside Our Coffee Roasting Classes

The Roasting Club in Sydney offers a wide choice of coffee roasting workshops. Our sessions, taught by experts, take place in Australia's most advanced speciality roasting facility — perfect for beginners and those seeking advanced commercial training.

Schooling in Professional Coffee Roasting

The Roasting Club's Coffee Roasting Course teaches you all you need to know about roasting coffee like a pro. These hands-on workshops, led by experienced roasters, teach you everything from how to choose green beans to how to get the perfect roast. Find out about different roasting profiles, how to use equipment, and how to make great coffee blends.

No matter how much experience you have with coffee, our coffee roasting training classes can help you improve your skills. With help from award-winning roasters, you'll learn about the history of coffee beans, how to roast them all the way through, and how to make your own tasty blends.

What Sets Our Coffee Roasting Classes Apart?

✓ Hands-on instruction with real commercial roasting equipment (not just demos)

✓ Learn from skilled roasters who have won awards. Classes are small so you can get personalised help.

✓ Access to more than 16 specialty-grade single-origin coffees

✓ A modern building with 100kW of solar power

✓ Just 20 minutes from the Sydney CBD, with free parking

Course 1: Basics of Coffee Roasting

From Beginner to Advanced

Basic Information About Coffee Roasting

Learn the basics of roasting coffee so you may start your own business.

What You Will Learn:

  • The history and genesis of coffee beans
  • Choosing and judging the quality of green beans
  • How to run a sample roaster and what to do with it
  • Learning about roast characteristics and how they change
  • Many phases of roasting, from light to dark
  • Basics of cupping and sensory testing
  • How the place of origin and the way it is made affect the taste
  • Making simple coffee mixes

Just Right For:

  • Coffee lovers who are just starting to roast their own beans
  • People who roast coffee at home and aim to make a living doing it
  • Baristas learning more about coffee
  • Anyone who is thinking of starting a coffee shop
Book a Sample Roasting Course
Equipment for a sample coffee roaster

What the Course Includes:

  • Practice with sample roasters in real life
  • A full introduction to the science of roasting
  • Learn how to tell good green beans from bad ones
  • Learn how roasting changes the taste
  • Included in professional cupping sessions
  • Roasted samples to take home
  • Completion certificate
  • Help and resources that are always available

This basic coffee roasting training is great for people who are new to it and is required for our advanced commercial course.

A sample coffee roasting class at The Roasting Club in Sydney

Course 2: Advanced Basics of Commercial Coffee Roasting

Our advanced commercial coffee roasting course is for people who already know how to roast coffee and want to learn how to use professional-level tools and processes.

Advanced Level

Basics of Commercial Coffee Roasting

Learn how to roast coffee for business in a professional setting.

2 Days
10am–4pm
$1,100
Per Person
Max 8
Students

Course Includes:

  • Samples of green and roasted coffee
  • Lunch served both days
  • All course materials and paperwork
  • Certification recognised by the industry
  • Access to more than 16 speciality origins

Requirements (must meet ONE):

  • At least a year of experience roasting coffee for a living, OR
  • At least 12 months of home roasting experience, OR completing the Sample Roasting Fundamentals course
Sign Up for the Advanced Course
Tools for roasting coffee for businesses

Topics Covered in More Depth:

  • Running commercial equipment (5kg, 15kg, RM60, RM240)
  • Making advanced roast profiles
  • Mastery of combining before and after roasting
  • Sensory analysis (SCAA, Cup of Excellence score)
  • Quality control and consistency between batches
  • Logging data and automating roasting
  • Roasting methods for single-origin coffee
  • Workflows for making things in business
  • Business apps and plans for growth

A Full Course on Commercial Roasting

Day 1: Mastering Advanced Theory and Equipment

Morning Session (10am–12:30pm):

  • A tour of a state-of-the-art commercial roasting plant
  • A close look at commercial equipment, including Italian IMF roasters and automated systems
  • Advanced science of roasting and heat transfer
  • Analysis and development of roast profiles

Afternoon Session (1:30–4:00pm):

  • Roasting with real commercial equipment
  • Workshop for creating custom profiles
  • Professional cupping and sensory evaluation
  • Systems for logging data and automating tasks

Day 2: Advanced Techniques and Production

Morning Session (10am–12:30pm):

  • Roasting from a single origin for varied ways of processing
  • Making and improving advanced blends
  • Roasting on a large scale for business (RM60 and RM240)
  • Designing workflows and making production more efficient

Afternoon Session (1:30–4:00pm):

  • Quality control systems and methods
  • Several cupping sessions with professional score sheets
  • New ideas and roasting technology
  • Business strategy and how to use it in real life
Sydney's advanced commercial coffee roasting class

Why Choose The Roasting Club?

100kW
Solar-Powered Facility
16+
Speciality Origins
4
Commercial Roasters
20 min
From Sydney CBD

Top-of-the-Line Facility

THE ROASTING CLUB is at 102 Rogers St, Roselands NSW 2196 — only 20 minutes from Sydney's CBD. It features:

  • Advanced Equipment: Italian IMF roasters with automatic precision temperature control (5kg, 15kg, RM60, RM240 capacity)
  • Sustainable Operations: Australia's lowest-emission roasting methods and a 100kW solar power system
  • Professional Environment: Cupping lab, boardroom, sky deck, and members lounge with a 10m LED screen
  • Complete Infrastructure: Everything needed to go from green beans to packaged coffee
  • Free Parking: All course participants can park safely in the basement

Expert Teaching

Get tips from award-winning roasters who have been in the speciality coffee business for decades. Our teachers have:

  • Taught hundreds of people how to work in the coffee industry successfully
  • Created coffee blends that won awards
  • Extensive experience in commercial roasting
  • Deep expertise in quality control and sustainable sourcing

Learning by Doing

We give you a lot of time to practise, unlike other coffee roasting schools that only teach you theory:

  • Use real commercial roasting machines, not just demos
  • Roast several batches during the course
  • Take part in professional cupping sessions
  • Make your own unique roast profiles
  • Use different kinds of high-quality green coffees

Career Options After Learning How to Roast Coffee

Taking our coffee roasting classes opens up many doors in the speciality coffee business:

Start
Your Own Roasting Business
Head
Roaster Position
Build
Private Label Brands
Lead
Quality Control Teams

Stories of Success from Our Graduates

Graduates of our coffee roasting class have gone on to:

  • Start successful speciality coffee roasting enterprises all around Australia
  • Become the head roaster at a top speciality coffee company
  • Create award-winning coffee blends for cafés and restaurants
  • Build private label coffee brands for online stores
  • Offer roasting advice to the hotel industry
  • Join The Roasting Club through our contract roasting memberships

Contract Roasting for Course Graduates

Many of our graduates join The Roasting Club through our membership programs after finishing our courses — letting you start your coffee brand without buying expensive roasting equipment.

Membership Options for Course Graduates

Individual Membership: $99/month

  • Access to the Level 3 Members' Lounge and Bar
  • Book online for 1 hour or 4–8 hour blocks
  • Choose from 16 speciality green beans or bring your own
  • Advice from award-winning coffee roasters
  • Access to safe basement parking

Small Business Membership (1–5): $299/month

  • All Individual Benefits
  • Take clients on tours and tastings
  • Tools for blending before and after roasting
  • Low-emission, solar-powered roasting
  • Access to Boardroom, Sky Deck, and cupping lab

Enterprise Membership (5+): $499/month

  • All Small Business benefits
  • Wholesale prices for cups, chai, syrups, and alt-milks
  • Space for freight access and pallet racking
  • Private storage spaces and shared office
  • Branding help from an in-house designer

All memberships include:

  • 10m LED screen for presentations
  • Online booking system for members
  • Shared offices and hot desks with printers, laptops, and fast internet
  • On-site consultations with our Head of Coffee or Graphic Designer
  • Invitations to exclusive seminars, cuppings, and product debuts

Ready to Start Roasting Coffee?

The Roasting Club is the best place to learn, grow, and succeed — whether you're just starting out with our Sample Coffee Roasting Fundamentals course or want to master commercial roasting with our Advanced Commercial Coffee Roasting program.

Join Australia's best coffee roasting classes and turn your love of coffee into a career.

Get in Touch to Schedule Your Coffee Roasting Class

Call: (02) 9044 2994

Email: support@theroastingclub.com.au

Address: THE ROASTING CLUB, 102 Rogers St, Roselands NSW 2196

Parking: Free, safe parking in the basement

Our helpful staff is ready to answer your questions and assist you in picking the best coffee roasting lesson for your needs.

Start Learning How to Roast Coffee Today

Join the most complete coffee roasting workshops in Sydney. Only a few spots are open.

Questions? Call (02) 9044 2994 or email support@theroastingclub.com.au